The 8 days Kerala spice tour package offers an aromatic journey through the heart of Kerala, India’s green paradise. Known as the land of spices, Kerala’s fertile lands, tropical climate, and rich heritage make it an ideal destination for those seeking to explore the origins of the world’s most valued spices like cardamom, black pepper, clove, cinnamon, and nutmeg.
Spice tours in Kerala combine sightseeing, plantation visits, culinary experiences, and wellness elements like Ayurveda, which traditionally uses spices for healing. This immersive itinerary is perfect for nature lovers, culinary enthusiasts, and travelers looking for an authentic cultural experience.
Day 1: Arrival in Kochi
The tour begins in Kochi (Cochin), a vibrant coastal city that has been a major spice trade center for centuries. Upon arrival, visitors can stroll through the heritage-rich areas of Fort Kochi and Mattancherry. Dutch, Portuguese, and British colonial influences are seen in the architecture and churches. A visit to the historic Jewish Synagogue and the Dutch Palace introduces travelers to the city’s spice trade legacy. The spice market near Mattancherry remains a sensory experience with the aroma of freshly packed spices filling the air.
Day 2: Kochi to Munnar
On the second day, travel from Kochi to Munnar, a picturesque hill station nestled in the Western Ghats. The journey offers scenic views of mist-covered hills, tea gardens, and spice plantations. Upon arrival, check into a resort located amidst cardamom and pepper plantations. In the evening, explore local markets where freshly packed spices are sold and attend a plantation orientation.
Day 3: Munnar – Spice Plantation Visit
The third day is dedicated to understanding the spice cultivation process. Visitors tour organic spice gardens where cardamom, cinnamon, nutmeg, and vanilla are grown. Guides explain the planting, nurturing, and harvesting methods, giving travelers a hands-on experience. A visit to a local spice processing center reveals how spices are dried, powdered, and packaged. The day may end with a traditional Kerala cooking session using freshly picked spices.
Day 4: Munnar to Thekkady
The journey continues to Thekkady, Kerala’s spice hub near the Periyar Wildlife Sanctuary. Thekkady is known for its lush spice plantations that sprawl over hillsides. Upon arrival, check into a plantation resort that offers views of pepper vines and clove trees. In the afternoon, guests can take a guided spice tour, learning about organic farming techniques and the health benefits of each spice.
Day 5: Thekkady – Wildlife and Spice Markets
Begin the day with a boat cruise on Periyar Lake, offering sightings of wildlife like elephants and sambar deer. Later, visit government-approved spice outlets where authentic Kerala spices are sold. The highlight of the day is attending an Ayurvedic workshop that showcases how spices are used in traditional healing. Turmeric, ginger, and fenugreek are explained in depth for their medicinal qualities.
Day 6: Thekkady to Kumarakom
On the sixth day, head to Kumarakom, a serene backwater destination surrounded by coconut groves and spice gardens. The backwaters offer a unique perspective of Kerala’s rural life. Check into a lakeside resort and enjoy a peaceful houseboat cruise along the Vembanad Lake. The gentle flow of the backwaters paired with spice-scented breezes creates a calming experience. Dinner is often served on board using local spices and freshly caught fish.
Day 7: Kumarakom – Village Experience and Cooking Demo
Explore the nearby villages of Kumarakom to see spice farming integrated into daily life. Village walks include visits to homesteads growing nutmeg, curry leaves, and green chilies. Later in the day, take part in a Kerala-style cooking demonstration led by local chefs. Learn how spices are balanced in authentic dishes like fish curry, avial, and payasam.
Day 8: Departure from Kochi
The final day involves a transfer back to Kochi for departure. On the way, travelers often stop at local markets to purchase handpicked spices, Ayurvedic products, and spice oils as souvenirs. By now, you’ve gained a deep appreciation of Kerala’s spice heritage and how it continues to thrive in harmony with the land and people.
Why Choose an 8 Days Kerala Spice Tour Package
This curated itinerary ensures that every day is packed with immersive experiences—from plantation walks and culinary workshops to wellness insights and wildlife encounters. It offers a deeper connection with Kerala’s environment, traditions, and lifestyle. The package is ideal for small groups, couples, families, or solo travelers seeking a sensory journey.
Each destination on this spice tour reveals a different facet of Kerala. While Kochi reflects the historical and trade aspects, Munnar and Thekkady highlight the natural and agricultural richness, and Kumarakom offers serenity and insight into traditional living. Throughout the tour, travelers experience firsthand the flavors that have made Kerala a prized destination on the spice route.